Wine Clubs may be the way to increase “foot traffic” in terms of wine sales, according to wine marketer, and author Bruce McGechan.

In the world of science there are many paths that need to be travelled before a conclusion can be reached. And for Plant & Food Research Associate Victoria Raw, there have been many paths that have led her to her current career.

Justin Atkinson aged 35 is a winemaker and viticultralist at Marsden Estate.

If you’ve made the trip south on SH1 from Christchurch, and passed through Hinds, you can’t have failed to notice the busy factory making bright red farm machinery.

ANZ has taken out CANSTAR's Best Agribusiness Bank award for 2015 – the fourth consecutive year it has won the award.

A high-tech device designed to protect solo workers, like those working alone on farms, has been launched in New Zealand.

Federated Farmers North Canterbury say farmers affected by the drought are facing a tough year ahead and will be struggling with some tough decisions.

Imagine a cow aspiring to be an engineer. It’s possible in the Indian state of Jammu and Kashmir, as the state’s board of professional entrance examination (BOPEE) made history of sorts by issuing an admission card to a cow for a state `diploma in polytechnic’ test.

New Zealand strong wool, renowned for its use in carpets, is set to become world famous for a new use – on people's feet.

Emotions and values now come first in water quality assessment and science comes second, says a water quality specialist with DairyNZ, Tom Stephens.