china
The shelf life of fresh milk can be extended up to two months by a technology developed by an Australian company.
Published in Milking It
Zespri says it’s excited about another strong season shaping up for the kiwifruit industry.
Published in General News
New Zealand milk will be used for a new certified organic grass-fed infant formula offering by Bubs Australia Ltd.
Published in World News
An aggregate 10% cash return during 2018-19 is shown in the first full year financial results of MyFarm’s horticultural and commercial rural property syndicates.
Published in General News
Australia's last surviving iconic dairy cooperative, Norco, says it’s getting enquiries daily from farmers wanting to supply it milk.
Published in World News
Master of Wine Tim Hanni didn’t hold back during his session on food and wine pairing. Instead he let rip with a range of statements that had many attending nodding in agreement.
Published in General News
The Hound notes that former Meat Industry Excellence (MIE) member Mark Patterson is now trying to use the same anti-Chinese sentiment the failed group used to oppose the takeover by Yili of Westland Milk.
Published in The Hound
New Zealand has been better than Australia at capitalising on the market for boutique foods, according to a top Australian scientist.
Published in General News
Lamb prices have held up at much stronger levels than expected, says ANZ’s agricultural economist Susan Kilsby.
Published in General News
New Zealand buyers of quads and side x sides now have a wider choice with the arrival of the Chinese brand Hisun.
Published in Machinery & Products
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