Simon Upton urges cross-party consensus on New Zealand environmental goals
Parliamentary Commissioner for the Environment Simon Upton is calling for cross-party consensus on the country's overarching environmental goals.
Westland Milk Products chair Matt O’Regan says the co-op was dedicated to helping clean up Lake Brunner.
Bucking public perception of dirty dairying – fanned by environmental groups and mainstream media reporting – West Coast dairy farmers have played a big part in cleaning up the biggest waterway in the region.
A huge commitment by local farmers, community groups, and government agencies has seen water quality targets for the West Coast's largest lake reached five years earlier than planned.
Environment Minister Nick Smith was on the shores of Lake Brunner / Te Kotuku Whakaoka in early December to help celebrate the achievement.
"The success of the programme to restore the water quality of Lake Brunner is an example of how community, regulatory and business interests can come together to produce an excellent result for the environment," West Coast Regional Council chair Andrew Robb says.
"The result is also a win for lake users and the reputation of New Zealand's farm products in overseas markets."
Robb says the regional council and its partners set a target for water quality that was not expected to be reached until 2020.
"Thanks to huge cooperation by the community and farmers, especially the Brunner catchment shareholders of Westland Milk Products, we achieved that target this year."
Robb says water quality monitoring in Lake Brunner had indicated deteriorating trends for nutrients and water clarity. Of most concern were the levels of phosphorous in the lake, traced mainly to runoff from surrounding farmland.
From the early 2000s, the regional council worked with farmers to improve water quality, focusing on compliance with regional council rules and improving farm practices
"The enthusiasm and financial commitment from farmers was a major success factor, especially in dairying, where the installation of effluent containment systems cost some farmers up to $300,000 per farm," Robb says.
Community and iwi groups also stepped up, helping with riparian planting in public areas.
Robb says the work done in the Lake Brunner catchment shows that a balance can be achieved between using the region's natural resources and at the same time maintaining and improving special places for the enjoyment of future generations.
Westland Milk Products chair Matt O'Regan says the co-op was dedicated to helping the Lake Brunner water quality programme.
"With the council, Westland Milk helped identify that land disturbance, fertiliser application regimes and effluent management were contributing to the phosphorus build-up in Lake Brunner. As a result, the West Coast Regional Council updated the rules in its regional land plan and farms in the catchment are now subject to the strictest regulations in the region.
"Westland's farmers then focussed on preventing direct discharge of effluent into waterways, improving fertiliser management and preventing stock access to waterways."
Each dairy farmer had to put in a land-based, low application-rate effluent disposal system and/or adopt a direct drilling regime for applying waste directly into the soil. Additionally, many farms built new sealed holding ponds for effluent and re-visited their fertiliser regime.
O'Regan says a lot of emphasis went on containment of effluent, ensuring ponds and tanks were sealed with no leakage to ground or surface water.
"Westland supported this initiative by having its environment manager visit each Brunner catchment shareholder and work with them to draw up individual farm management plans to help them comply."
O'Regan and Robb say farmers joined the efforts with enthusiasm, many going well beyond the minimum regional requirements.
In addition to new plant, many spent heavily on riparian fencing and planting, and installing stock crossings over waterways.
Contributors to the project included the Ministry for the Environment, AgResearch, Landcare Trust, NIWA and DairyNZ.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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