Boost for hort exports
The horticulture sector is a big winner from recent free trade deals sealed with the Gulf states, says Associate Agriculture Minister Nicola Grigg.
The need to protect our best soils for growing healthy fresh fruit and vegetables is clear in the Our Land 2018 report released today, says Horticulture New Zealand chief executive Mike Chapman.
"This report highlights the expansion in urban areas (a 10% increase between 1996 and 2012) and the accompanying loss of some of our most versatile land,” he says.
HortNZ has been talking to Government about this issue in Pukekohe, near Auckland, as well as other prime growing areas for fruit and vegetables.
Some of this soil is unique, particularly the volcanic soils around Pukekohe where vegetables can be grown all year in a frost free environment.
This area feeds a lot of New Zealand, notes Chapman.
"We believe the valuable growing soils - which are often termed elite soils - should be protected by central Government policy. We can’t afford to keep losing these soils if we want to continue feeding New Zealand their favourite fruits and vegetables.
"We couldn’t agree more with this statement in the report: ‘Land is fundamental to human life, and central to the environmental system we depend on. The decisions we make and the actions we take affect not just the land, but also water, oceans, air and atmosphere, and the life they support.’
"Many horticulture businesses are run by inter-generational families who are natural custodians of the land. They have a vested interest in ensuring they have a business to pass on to their children and grandchildren, just as it was handed on to them.
"We acknowledge that the report cites some instances where horticulture is outside the soil quality indicators they used, but would also like to point out a lot of work is underway to mitigate soil erosion and run off.
"Many growers spend large sums of money on long-term riparian planting plans to protect waterways on their properties and enhance the environment.”
Chapman says work is underway on a national scale to combat soil degradation, including the Sustainable Farming Fund (SFF) project underway called Don’t Muddy the Water, focused on keeping soil on the land where it belongs: out of waterways. The project, which started three years ago, quantifies the relative effectiveness of the best management practices for reducing sediment and phosphorus loss.
Prime Minister Christopher Luxon says the relationship between New Zealand and the US will remain strong and enduring irrespective of changing administrations.
More than 200 people turned out on Thursday, November 21 to see what progress has been made on one of NZ's biggest and most comprehensive agriculture research programmes on regenerative agriculture.
The a2 Milk Company (a2MC) says securing more China label registrations and developing its own nutritional manufacturing capability are high on its agenda.
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As a guest of the Italian Trade Association, Rural News Group Machinery Editor Mark Daniel took the opportunity to make an early November dash to Bologna to the 46th EIMA exhibition.
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