Killing season off to a slow start
Variable weather conditions across the country are being blamed for the slow start to the meat processing season.
Prime Minister Jacinda Ardern recently turned the first sod at Silver Fern Farms' Beflast (Christchurch) meat works for a project slated as a major step in the company's ambition to become coal-free by 2030.
The Belfast Hot Temperature Pump will be a heat pump harnessing waste heat from the refrigeration process to heat hot water for other parts of the plant's operation.
It is expected to slash about 8% off the company's total coal consumption by replacing 1,500 tonnes of coal a year and abate 59,000 tonnes of carbon across its lifetime.
About half of the $1.6 million cost is coming from the Energy Efficiency and Conservation Authority (EECA) Government Investment in Decarbonising Industry (GIDI) fund.
Funding has also been secured for similar pumps at SFF's Finegand and Pareora plants.
Jacinda Ardern told VIPs and Belfast plant workers at the launch that some have called the GIDI scheme "corporate welfare" but she considers it a direct partnership that has had "huge" potential.
Commodity prices and interest rates play a huge role in shaping farmer confidence, but these factors are beyond their control, says Federated Farmers dairy chair Richard McIntyre.
DairyNZ is supporting a proposed new learning model for apprenticeships and traineeships that would see training, education, and pastoral care delivered together to provide the best chance of success.
Two agritech companies have joined forces to help eliminate manual entry and save farmer time.
The recent squabble between the Cook Islands and NZ over their deal with China has added a new element of tension in the relationship between China and NZ.
The world is now amid potentially one of the most disruptive periods in world trade for a very long time.
Former Westland Milk boss Richard Wyeth is taking over as chief executive of Canterbury milk processor Synlait from May 19.
OPINION: Henry Dimbleby, author of the UK's Food Strategy, recently told the BBC: "Meat production is about 85% of our…
OPINION: For the last few weeks, we've witnessed a parade of complaints about New Zealand's school lunch program: 'It's arriving…