Editorial: Trump's Tirade
OPINION: "We are back to where we were a year ago," according to a leading banking analyst in the UK, referring to US president Donald Trump's latest imposition of a global 10% tariff on all exports into the US.
Variable weather conditions across the country are being blamed for the slow start to the meat processing season.
Chief supply officer for Silver Fern Farms (SFF), Jarrod Stewart, says some drier parts of the country saw some much-needed rain, and further south it's been a relatively colder summer. All of which he says has translated to some farmers holding back animals to put on weight.
But he says in other parts of the country SFF are seeing good livestock flows, and for everywhere else we expect flows to start picking up as we get further through the year.
"Farmers will need to reach out to their livestock representative to plan bookings and help avoid any bottlenecks," he says.
Stewart says in terms of the markets, SFF continues to see good positivity out of the United States for beef pricing. But he adds they also have their eye on the new administration under President Trump to see if there are going to be any potential policy changes that might impact exports.
"The Chinese New Year period is now underway and this will be an important time for assessing how sentiment among Chinese consumers is tracking," he says.
Stewart says, overall, this year they're seeing a more positive perspective in terms of pricing in key markets, but that there's still some procurement tension underpinning the schedule.
He says, in the meantime, they'll continue the delicate balance of matching supply to operating capacity.
This week, more than 100 farmers, policy makers, politicians and other industry influencers will gather at the annual Dairy Environment Leaders (DEL) Forum to workshop positive environmental change for New Zealand dairy.
Fonterra says its interim results show continued momentum in its performance, with revenue of $13.9 billion in the first half of the 2026 financial year.
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.

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