Fonterra Expands Organic Dairy Programme Into South Island
Fonterra has announced it will continue with the planned expansion of its organic business into the South Island.
What do you get when you combine New Zealand organic milk and Whittakers chocolate?
The answer; chocolate flavoured milk thousands of New Zealanders are dying to get their hands on.
Small dairy company Lewis Road Creamery's new chocolate milk is taking the retailing world by storm.
The company is making 40,000 litres of chocolate milk a week at Green Valley Dairy's plant in Mangatawhiri, South Auckland; but the milk is sold out from supermarkets within hours.
Lewis Road Creamery owner Peter Cullinane believes the 100% New Zealand product has hit the sweet spot with consumers.
Read the full story in next week's Dairy News.
FarmIQ Systems has developed a free land management app to help remove barriers to New Zealand farmers and growers adopting digital tools.
Rural Women New Zealand has announced the winners of the 2026 NZI Rural Women Business Awards.
Horticulture NZ says the funding boost to improve state highway resilience will support growers and strengthen the transport links they rely on to get produce to market.
Gallagher has appointed Rob Clayton as Chief Executive of its global Animal Management business to lead the next stage of growth across key markets.
A Waihi dairy farmer, Keith Torrens, has been convicted and fined $39,000 for the unlawful discharge of dairy effluent following a prosecution taken by Waikato Regional Council.
Taranaki's sunshine and energy sector expertise are powering a new approach to renewable energy, with the launch of BlueGreen Frontiers.

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