Green no more?
OPINION: Your old mate has long dismissed the Greens as wooden bicycle enthusiasts with their heads in the clouds, but it looks like the ‘new Greens’ may actually be hard-nosed pragmatists when it comes to following voters.
The Parliamentary Commissioner for the Environment Simon Upton says there is no single way of dealing with agricultural emissions.
“There are many different approaches that could be taken, and bringing agricultural emissions into the ETS is just one option,” he says.
Upton believes the question should be about how best we can mitigate agricultural emissions.
“There is no easy blueprint to follow for reducing them. No single policy will be sufficient. New Zealand must chart a path forward that makes sense of our national circumstances and international commitments, and that is grounded firmly in science,” he told a conference in Wellington today.
The conference, organised by the NZ Institute of Agricultural and Horticultural Science, looks at agriculture and Emissions Trading Scheme (ETS).
Upton told the conference he was working on an in-depth investigation into the treatment of biological sources and sinks across New Zealand’s landscapes, as part of New Zealand’s climate policy.
“As part of that enquiry, I will seek to highlight key issues to consider as an approach is developed.
“It is clear that any debate around alternatives should command a solid scientific basis, and explore the potential consequences of different approaches for a wide range of environmental outcomes and our landscapes. I’m not in a position to share many conclusions at this stage.”
Expect greater collaboration between Massey University’s school of Agriculture and Environment and Ireland’s leading agriculture university, the University College of Dublin (UCD), in the future.
A partnership between Torere Macadamias Ltd and the Riddet Institute aims to unlock value from macadamia nuts while growing the next generation of Māori agribusiness researchers.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
Changed logos on shirts otherwise it will be business as usual when Fonterra’s consumer and related businesses are expected to change hands next month.
Reflecting on the past year, Horticulture New Zealand chief executive Kate Scott says there has been a lot to celebrate.

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