Green no more?
OPINION: Your old mate has long dismissed the Greens as wooden bicycle enthusiasts with their heads in the clouds, but it looks like the ‘new Greens’ may actually be hard-nosed pragmatists when it comes to following voters.
The Parliamentary Commissioner for the Environment Simon Upton says there is no single way of dealing with agricultural emissions.
“There are many different approaches that could be taken, and bringing agricultural emissions into the ETS is just one option,” he says.
Upton believes the question should be about how best we can mitigate agricultural emissions.
“There is no easy blueprint to follow for reducing them. No single policy will be sufficient. New Zealand must chart a path forward that makes sense of our national circumstances and international commitments, and that is grounded firmly in science,” he told a conference in Wellington today.
The conference, organised by the NZ Institute of Agricultural and Horticultural Science, looks at agriculture and Emissions Trading Scheme (ETS).
Upton told the conference he was working on an in-depth investigation into the treatment of biological sources and sinks across New Zealand’s landscapes, as part of New Zealand’s climate policy.
“As part of that enquiry, I will seek to highlight key issues to consider as an approach is developed.
“It is clear that any debate around alternatives should command a solid scientific basis, and explore the potential consequences of different approaches for a wide range of environmental outcomes and our landscapes. I’m not in a position to share many conclusions at this stage.”
Farmers are being encouraged to take a closer look at the refrigerants running inside their on-farm systems, as international and domestic pressure continues to build on high global warming potential (GWP) 400-series refrigerants.
As expected, Fonterra has lifted its 2025-26 forecast farmgate milk price mid-point to $9.50/kgMS.
Bovonic says a return on investment study has found its automated mastitis detection technology, QuadSense, is delivering financial, labour, and animal-health benefits on New Zealand dairy farms worth an estimated $29,547 per season.
Pāmu has welcomed ten new apprentices into its 2026 intake, marking the second year of a scheme designed to equip the next generation of farmers with the skills, knowledge, and experience needed for a thriving career in agriculture.
One team with 43 head, including a contingent from Mid Canterbury, are reflecting on a stellar NZ DairyEvent.
Fonterra farmer shareholders have approved the mechanism for a $2/share capital return expected from the sale of its global consumer and associated businesses.

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