Fonterra’s interim chief executive Miles Hurrell says the co-op needs to be clear, upfront and honest with farmer shareholders.

Alternative proteins do not spell doom and gloom for the meat industry, says Lain Jager, chairman of the Government’s new Primary Sector Council.

Agriculture Minister Damien O’Connor told the NZ Institute of Primary Industry Management conference that more R&D spending is needed in the whole economy and that not all agricultural investment will be behind the farmgate. 

Beef + Lamb NZ director Kirsten Bryant is concerned about the perception that hill country farmers aren’t doing well.

On the increasing costs of farming in New Zealand, Agriculture Minister Damien O’Connor says “get used to it”.

Farmers are backing the amended National Animal Identification and Tracing (NAIT) Act, passed under urgency this week by Parliament. 

A mixed sheep and beef farm near Motueka has been confirmed as the first Mycoplasma bovis infected farm in the Tasman district.

At the back of Raglan Harbour, on the West Coast Peninsula, lies an influential New Zealand farm.   

Lincoln University-owned research and development company Lincoln Agritech says dairy farmers might improve their environmental footprints and profit through two research projects now underway.

A New Zealand expert in leptospirosis says the disease appears to be becoming more ‘tropical’ in the way it is occurring in NZ. 

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