The Ministry for Primary Industry is sinking $5.3 million into a seven-year $13.25 million venture to breed new hop cultivars to expand the New Zealand craft beer industry. 

The forestry community doesn’t have an agenda to go out and shoot all livestock and replace them with pine trees, says David Rhodes, chief executive of the NZ Forest Owners’ Association.

The response to a Northland burn-off that got out of control cost $20,000 to $50,000, involving two helicopters and volunteers from four local areas.

The great Roundup debacle keeps on with the pro and con lobbies arguing for or against continued use of the herbicide.

Agriculture is the challenge to New Zealand in its quest to achieve a quality comprehensive free trade agreement (FTA) with the European Union (EU).

The finalists in the first Primary Industries Good Employer Awards have been announced. 

Irrigators in the Manuherikia Valley, near Alexandra, hope they have managed to steer the Otago Regional Council away from setting an arbitrary allocation limit on the river that they believe would “devastate” the valley.

Māori agribusiness leader Jamie Tuuta says Fonterra farmer shareholders would be disappointed with the performance of the co-op.

New Zealand dairy farmers are producing more milk, causing downward pressure on global dairy prices.

A reduction of only 0.3% annually in methane emissions is required to ensure this gas no longer contributes to climate temperature warming, says Dave Frame, professor of climate change, Victoria University.

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