A seminar on rural dispute resolution has been organised at Lincoln University, Christchurch this month.

The legacy of Dr Peter Snow continues to inspire as the recipients of the 2023 and 2024 Peter Snow Memorial Awards were announced at the recent National Rural Health Conference.

Beef + Lamb New Zealand chief executive for the past eight years, Sam McIvor is heading for new pastures at Ospri, which runs NZ’s integrated animal disease management and traceability service.

The world's largest wool scouring facility, WoolWorks Awatoto plant in Napier, is back operating at full capacity.

Meat processor ANZCO Foods says despite a challenging business environment, it has posted a net profit before tax of $61 million for 2023.

A year on and the problems created by Cyclones Hale and Gabrielle has largely dropped off the radar of media and politicians.

The red meat sector is welcoming the start of trade negotiations between New Zealand and the United Arab Emirates (UAE).

Farmer-led charity, Meat the Need is calling for donations to enable it to supply more meals to families in need.

Feeling forgotten and in a fragile space financially and mentally.

Weaker pricing and demand from China continue to impact New Zealand red meat export earnings.

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