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Ata Rangi's beautiful tasting room has won the Hospitality award at the Te Kāhui Whaihanga New Zealand Institute of Architects.
Designed by Makers of Architecture, the stunning building emerges like a dart from deep green bush into lush organic vineyard.
"Architect, builder and client have all sung from the same song sheet and it shows in this elegant, superbly executed building," says judges.
The Ormond Nurseries ‘Heirloom Series’ is a collection of special genetic selections that have been carefully chosen and cultivated over decades by experienced viticulturists and winemakers in New Zealand.
A company transforming waste plastics into valuable vineyard posts took top prize at the 2025 Port Marlborough Marlborough Environment Awards.
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in the heart of wine country.
Cloudy Bay welcomed 40 guests from global markets to Marlborough in February, for the release of its 40th vintage Sauvignon Blanc.
A “giant” of New Zealand’s wine industry was farewelled in February, with the passing of Peter Babich, aged 92.
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in…
Huntress, Novum, and The Marlborist embody an evolution of small producers in New Zealand.
Ben Leen never tires of the view at Amisfield, where audacious guinea fowl strut the grounds against a backdrop of…
