Ten years of Méthode Marlborough
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
Recent additions to the Nelson wine region are Nick Candy and Laura Tinnelly (hence “Tincan”) with Tincan Wines.
As the countdown to Pinot Noir 2017 continues, NZWinegrower will be looking at the regions taking part in the celebration.
Tom Dalziel, 27, from Thomas Bros in Riwaka has beaten off tough competition from four other entrants to be crowned Nelson's Young Fruit Grower for 2016 at Friday night's gala dinner.
Nelson apple growers have suffered significant losses from hail on Wednesday – some the size of 50c pieces.
A long, dry and hot summer has growers and winemakers excited about the possibility of a great vintage ahead, with the arrival of Cyclone Pam doing little to deter that excitement.
Aronui Wines has just celebrated ten years since its first vine plantings at its Whenua Matua vineyard in Upper Moutere, Nelson.
I spent some time walking around the vineyards of Matua Whenua, the home of Aronui wines when the vineyards were only a few years old and the impression I got at the time was of a special place that was being developed with sensitivity by a passionate viticulturist.
Why did you decide to plant grapes and create your own label? That must be the most asked question owners of small wineries face.
In his book The Wine Atlas of New Zealand Michael Cooper says; “Nelson has some of the most stunning vineyard settings in the country”.
BUSINESS CAN'T get much tougher for Nelson apple growers, and if it does, many of the older ones will quit rather than burn their equity.
New Zealand wine enthusiasts have a deepening understanding and growing appreciation of sparkling wine, says Mel Skinner, Chair of Méthode Marlborough…
One of the biggest mistakes wine marketers make is in assuming consumers are as passionate and knowledgeable about wine as…
Taking two sustainability awards at two events on a single evening felt like "true recognition" of the work Lawson's Dry…