man o war
According to a recent report by market research company Morgan Stanley, Generation Y or “Millennials” (those born between the early 1980s and the year 2000) have shifted their drinking habits dramatically in the last few years.
Published in Industry
The rapid growth in New Zealand’s wine industry has left local regulators playing catch-up throughout much of the country.
Published in Machinery
After six months NZWinegrower decided to find out more about the new NZW Research Programme Manager, Mark Eltom.
Published in Profiles
It was a random bottle of Chilean wine that led Yoshiako and Kyoko Sato from Tokyo to Central Otago, in a round about sort of way.
Published in Regional Updates
When Tuscan winemaker Stefano Guidi dropped in to Matakana’s Heron’s Flight winery for the first time he wasn’t looking for a job, he was just there to sample their Italian varietal wines and chat with the winemaker. 
Published in Regional Updates
The fourth generation of the Valtra T series offers models of 155-250hp with up to 1000Nm torque – lots of power to take on demanding tasks.
Published in Machinery & Products
If the workhorses on New Zealand’s paddocks and boat ramps are an indicator, the humble Massey Ferguson MF 35 was built to last. So it’s no surprise AGCO has launched a new model for the Kenya market.
Published in Machinery & Products
Phosphorus, vital in maintaining optimum animal health, is commonly overlooked by New Zealand farmers, though they display good understanding of the benefits of mineral and vitamin supplementation.
Published in Farm Health
Grazed winter forage crops raise the risk of nutrient losses to water, but with careful management, sediment and phosphorus losses can be reduced during grazing.
Published in Management
French dairy processor Danone is still feeling the after-effects of Fonterra’s false botulism scare in the Chinese market.
Published in World News
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