If we don’t get Trans Pacific Partnership (TPP) through, we will be seriously ‘squeezed’ in the Japanese market, says trade expert Stephen Jacobi.

The increase in the average yield per hectare for Green was a key factor in “remarkable” volume growth in the 2016-17 season, says Zespri chief executive Lain Jager.

The North Otago Irrigation Company (NOIC) expects its $53 million stage two expansion to be fully operational by the end of September, following a year’s delay caused by construction problems.

New from Irish manufacturer Keenan is a self-propelled diet feeder/mixer built with its Italian partner Storti.

Early results from a Massey University study show animal vaccinations are effective in preventing leptospirosis shedding in NZ dairy cattle, reducing exposure to humans.

InCalf promotes a ‘continuous improvement process’, challenging farmers with their advisers to take a systematic approach towards a sustainable improvement in reproductive performance.

Wine writer Jamie Goode says simplicity is key in communicating New Zealand wine to global markets.

Ravensdown chair John Henderson has added the co-op’s weight to a pledge by New Zealand farming leaders to help make our rivers swimmable for future generations.

Wow it's wet! The warm, wet autumn has been followed by a wet winter and many farms are struggling to cope.

Canadian dairy farmer Alex Huisman is no stranger to milking three times a day.