The Fonterra shareholders council announced last week that elections will take place in 10 of its 25 wards.

OPINION: It's clear that the Ministry for Environment is underestimating the importance of properly consulting farmers on the Essential Freshwater proposals.

Fonterra's woes are also worsening in Australia.

Dairy has huge potential within the 16-country Regional Comprehensive Economic Partnership (RCEP) trade agreement, says Agriculture and Trade Minister Damien O’Connor.

Peter Burke has spent the last three weeks observing Brexit first-hand in England and Ireland. 

Election candidates raised the temperature on freshwater issues at a packed public meeting in Christchurch.

New Zealand and Australia have done “wonderful work” in their produce industries.  But after it leaves the farm or orchard it can get into the “messy middle”, says Gary Loh, a Singapore blockchain entrepreneur.

A new study has found that barn dairy’s carbon footprint is bigger than pasture-based dairy’s.

Consumer trust has never been more valuable to the New Zealand food industry and will play a major role in its future success.

Horticulture's Bledisloe Cup for 2019 was won by Gisborne horticulture leader Bill Thorpe.