Quotas and free trade deals are saving the beef sector over $1 billion in tariffs each year, says Beef+Lamb NZ chief executive Alan Thomson.

New tariffs imposed by President Donald Trump signal an uncertain future, but New Zealand farmers know how to adapt to changing conditions, says Auriga Martin, chief executive of Farm Focus.

A global trade war beckons, which is bad news for a small open economy like New Zealand, warns Mark Smith ASB senior economist.

The drought in western parts of the North Island is reaching crisis point with many farmers from Northland to Taranaki having to truck in water and feed for their stock at great expense.

Horticulture New Zealand (HortNZ) says access to reliable irrigation water is essential for a thriving horticultural sector.

Horticultural prices are set to remain elevated this year, reflecting the balance between demand in key export markets and an increase in supply.

Every day since Pinot Noir New Zealand 2025 we've been treated to glowing enthusiastic content on social media channels, online, and in print.

Biosecurity Planning Workshops

Cloudy Bay welcomed 40 guests from global markets to Marlborough in February, for the release of its 40th vintage Sauvignon Blanc.

Federated Farmers says the health and safety changes announced this week by the Government represent the start of overdue reforms.