The nutritional importance of adequate levels of selenium in dairy cows is well documented. However, confusion often occurs with recommendations of up to 10 times higher not being uncommon.

Two Marlborough wine companies have done something no other Sauvignon Blanc producer in the world has ever done – achieve a 98-point score in a Decanter Panel Tasting.

News that the Corbans were exiting Ngatarawa Wines may have taken the industry by surprise.

You can treat facial eczema (FE) in various ways, but the only preventive measure is to breed for FE tolerance.

Recently there has been considerable media coverage of the news that New Zealand wine has become the number three imported wine into the US, with only France and Italy ahead of us.

By 2026 New Zealand livestock will be TB free and by 2046 the disease should be gone for good, if a new plan under consultation comes to fruition. And it’s actually going to cost less in TB targeted levies and rates.

Seven people were recognized in the New Years Honours for services directly related to agriculture.

Cadmium levels in Chatham Rise rock phosphate are among the lowest in the world, says Chatham Rock Phosphate Ltd managing director Chris Castle.

While Hawkes Bay has a long winemaking tradition, it has only been over the last few decades that its ability to grow a wide range of wine styles from an array of microclimates and soil types has been better understood.