Who's the glutton?
OPINION: We are told there is a wine glut - production outstripping demand worldwide - and the words 'wine lakes' are being thrown around.
A Hawkes Bay Chardonnay has been awarded Champion Wine of Show at this year's Romeo Bragato Wine Awards.
Grown by Phil Holden, the Vidal Legacy Hawkes Bay Chardonnay 2012 won the coveted Bragato Trophy, and the Bill Irwin Trophy for Champion Chardonnay.
Chairman of judges Ben Glover says the "effortless class, poise and style of this exquisite wine" shone through.
The Bragato Wine Awards, held each year as part of the New Zealand Winegrowers Romeo Bragato Conference, are awarded to the grower for viticultural excellence.
The competition recognises that growing excellent grapes is the foundation of making wines of true quality.
The trophies were presented at the Bragato Dinner last night.
During the dinner three wine industry pioneers were inducted as Fellows of New Zealand Winegrowers. Hermann and Agnes Seifried, Seifried Estate in Nelson, and Richard Riddiford, Palliser Estate in Martinborough were honoured with the title and recognised for making an outstanding contribution to the New Zealand grape and wine industry.
The young leaders of the wine industry were also celebrated with 27 year old Paul Robinson from Villa Maria, Hawkes Bay, announced as the winner of the Young Viticulturist of the Year.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.

OPINION: Winston Peters has described the decision to sell its brand to Lactalis and disperse the profit to its farmer…
OPINION: The Hound reckons a big problem with focusing too much on the wrong goal - reducing livestock emissions at…