Ravensdown Elects Montgomery, Acland to Board
Ravensdown shareholders have elected Jane Montgomery and Kate Acland to the Ravensdown Board for three-year terms, following a closely contested director election.
Farmgate lamb prices are down by 8%, beef cattle by 4.5% and farm expenditure up by 4.2%.
That’s what Beef+Lamb NZ is predicting in its new season outlook and all due it seems to the rising NZ dollar, higher input costs and the risk of what the El Nino weather system will bring.
Farm Profit Before Tax is forecast to average $267,200, down 20% on the provisional record season average of $335,500 in 2025-26, but still well above the five-year average.
But it’s not all bad news. B+LNZ chair Kate Acland says that even with forecast decreases the new season returns promise to be very good.
“They are still well above the 2024-25 season and above the five-year average,” she says.
Acland says recent prices provided a much-needed turnaround and stronger cashflow through 2025‑26 have allowed many farm businesses to repay debt, catch up on fertiliser programmes, complete deferred repairs and maintenance, and reinvest in the farm business after several low‑profit years.
Looking ahead, she says global red meat supply remains tight and demand from key markets continues to support strong prices. But she adds that slower global economic growth, cost-of-living pressures and a stronger NZ dollar are expected to limit further price increases in the coming season.
Acland notes that events in international markets could negatively impact NZ, such as the US investigation into lamb imports and volatility in global beef export flows caused by China’s beef safeguard.
“The conflict in the Middle East is leading to higher fuel and fertiliser costs and farmers also need to consider the risk that the forecast dry El Niño conditions could inhibit pasture growth, leading to lower liveweight gains, lighter carcass weights and less production,” she says.
Acland says these factors will all impact farm margins and farmers need to focus on building financial resilience, improving productivity, and planning for both climate‑related shocks and market downturns.
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
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Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.

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