The future will see a continuation of the trend to fewer and larger farms, most of which will be ‘family corporates’, says AgFirst chief executive James Allen.

What should be the role of the next generation of agricultural consultants?

Farmers and forestry owners in the Lawrence district of South Otago are hoping tempers will cool after simmering tensions between them prompted a crisis meeting called by the local cop.

A complaint by Synlait founder John Penno over the listed milk processor’s recapitalisation plan has been dismissed by regulators.

A horror story - that’s how Federated Farmers describes new research looking at forestry conversions’ impact on water quality.

Onion exports to the lucrative Indonesian market are resuming after officials negotiated an end to costly pre-export methyl bromide fumigation.

Despite last week’s drop in global dairy prices, consensus is emerging among economists that the season’s milk price will end up near $9/kgMS.

Could there finally be positive news for the red meat sector after a period of challenging economic conditions?

Beef + Lamb NZ chair Kate Acland believes that after some challenging years, there are some positive signs in the market for red meat farmers.

A new technology company has been formed which will help New Zealand’s farmers and primary sector better understand and capitalise on their natural vegetation and biodiversity.

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