Researchers are celebrating an Environmental Protection Authority (EPA) ruling that removes restrictions on the use of null segregants- descendants from genetically modified organisms but do not contain genetic modifications themselves.

Constant rain over the past year has made it extremely hard for Gisborne's major vegetable grower Leaderbrand.

Meat Industry Association chief executive, Sirma Karapeeva, says she hopes that National Lamb Day will now take place every year.

The meat industry has a job to sell the value proposition of lamb, says Agriculture Minister Todd McClay.

Dairy farmers struggling to breakeven can expect better prospects next season.

One year into her role as Beef + Lamb New Zealand chair, Kate Acland is continuing to work hard and win back farmer trust.

Beef + Lamb New Zealand chair Kate Acland says while farmers are quite positive about the new Government, the economic situation on farm is "pretty brutal".

The Cyclone Recovery Taskforce has been wound down with responsibilities transferred to the Cyclone Recovery Unit, says Emergency Management and Recovery Minister Mark Mitchell.

A plan to revitalise New Zealand’s honey sector and set it on a new, more sustainable and profitable path for the long term was launched yesterday by Agriculture Minister Todd McClay.

Farmers are being encouraged to have their say on a New Zealand Meat Board (NZMB) proposal to continue funding the Informing New Zealand Beef (INZB) genetics programme and supporting a new facial eczema research project.

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