Dairy and veg prices fall at Foodstuffs stores
Shoppers paid less at the checkout for cheese, butter and ice cream at Foodstuff stores in December and many vegetables were down more than 30%.
Blueberries are likely to have a bumper season as the warmer El Niño weather pattern arrives in New Zealand ahead of peak blueberry season in mid-January.
Foodstuffs South Island head of produce Justin Dykhoff says blueberry supply for the upcoming season is looking very good which is good news for customers.
“Kiwis are big blueberry eaters and they are often among the top selling produce items in the lead up to Christmas,” says Dykhoff.
According to the latest annual publication by United Fresh, Fresh Facts 2023, New Zealand produces more than 3,000 tonnes of blueberries each year.
While strawberries still reign supreme, with around 1.4 million punnets sold across Foodstuffs South Island stores in 2022, blueberries come in as the second most popular berry Kiwis reach for, followed by raspberries at 203,000 and blackberries at 16,000.
“Our South Island stores sold just under 1 million punnets of blueberries last season and we’re expecting them to do well again this year as popularity increases and more supply is available,” Dykhoff says.
Comparatively, Foodstuffs North Island stores sold 3,750,000 punnets in the past 12 months.
The wet weather experienced at the beginning of the year has had an impact on strawberry supply, with higher-than-average rain impacting the fruit as it entered the propagation stage. This means that strawberries won’t be as plentiful this season however supply is expected to return to normal next season.
“Kiwis will still be able enjoy strawberries in their champagne during the festive season, so there’s no need for too much concern,” Dykhoff says.
“We just may not see that glut of fruit at peak season like we're used to seeing, so it's good to be aware of that as we approach summer,” he adds.
The pick of the pack this season is the hardy blueberry which has weathered the elements and come out the other side.
With good levels of blueberry supply across the country, Kiwis will be able to get great value at the checkout. Part of the reason for the good blueberry supply is down to state-of-the-art technology and growing techniques.
Dykhoff recently travelled from the South Island to look at how the crop is coming along at Blueberry Country in Ohaupo.
The Waikato-based blueberry growers are a major supplier to Foodstuffs South Island and Foodstuffs North Island.
Blueberry Country has three orchards in the upper North Island and one in Southland, with approximately 750,000 plants across all locations producing more than 1,000 tonnes of blueberries annually.
Kelvin Bezuidenhout, general manager at Blueberry Country, says this is one of the most exciting parts of the year for the company.
“The berries are changing from green to blue and this means we’re close to the season starting,” he says.
“We’ve been growing blueberries for more than 40 years and are always working to achieve the very best tasting berries. Our entire crop here covers 176 hectares and is all grown outdoors.
“This year has been exceptionally challenging for produce growers across Aotearoa. We’re very fortunate to have a delicious crop that will be ready for picking in mid-November, because it just wouldn’t be a Kiwi summer without blueberries,” Bezuidenhout says.
“It’s shaping up to be a great season for blueberries this year,” says Dykhoff.
“I’m really happy with how they’re coming along.”
Blueberries are currently at the fruiting stage and are expected to be ready to pick in mid-November, and plentiful in mid-January, at the peak of the season, which means we can expect prices for one of our favourite berries to continue getting better and better this summer.
More than 200 people turned out on Thursday, November 21 to see what progress has been made on one of NZ's biggest and most comprehensive agriculture research programmes on regenerative agriculture.
The a2 Milk Company (a2MC) says securing more China label registrations and developing its own nutritional manufacturing capability are high on its agenda.
Stellar speakers, top-notch trade sites, innovation, technology and connections are all on offer at the 2025 East Coast Farming Expo being once again hosted in Wairoa in February.
As a guest of the Italian Trade Association, Rural News Group Machinery Editor Mark Daniel took the opportunity to make an early November dash to Bologna to the 46th EIMA exhibition.
Livestock can be bred for lower methane emissions while also improving productivity at a rate greater than what the industry is currently achieving, research has shown.
The horticulture sector is a big winner from recent free trade deals sealed with the Gulf states, says Associate Agriculture Minister Nicola Grigg.
OPINION: NIWA has long weathered complaints about alleged stifling of competition in forecasting, and more recently, claims of lack of…
OPINION: Adding to calls to get banks to 'back off', NZ Agri Brokers director Andrew Laming has revealed that the…