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The 2023 Balvonie Prosecco has been a three-year project for owners Ben and Helen McLauchlan, who have released Marlborough's first prosecco from Glera grapes, planted in the Rapaura sub-region.
"Global prosecco sales have boomed in the last decade," says Ben. "We wanted to try something different, so we gave it a nudge."
The Glera grapes come from vine cuttings imported from Italy, then propagated by Ormond Nurseries in Marlborough.
Marcus Wickham, Ormond Nurseries General Manager, says after watching the global growth in prosecco sales, they wanted to explore its potential in New Zealand.
"I believe Glera is well suited to our growing conditions: the long, cool ripening period allows full flavour development, and the vine is vigorous, producing a good crop load."
Read more about Balvonie in the December 2023 Winegrower.
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