The final list of candidates for Fonterra’s board election is out. Surprisingly only one candidate came through the farmer nominated…
A report on the NZ goat industry aimed at charting the future for domestic and export goat products has dismayed long-time industry expert Garrick Batten.
New dairy goat industry training being launched in Waikato is upskilling workers and ensuring consistent standards.
New Zealand's dairy goat industry is starting research aimed at generating and amassing scientific data on the benefits of consuming goat milk infant formula produced by sustainable farm systems.
Waikato Milking Systems product and project manager Andy Geissmann believes there’s plenty of scope for Kiwis working in the emerging sheep and goat dairy sectors to export.
Overgrown hooves can cause a lot of problems in goat herds including stress on joints and bacterial and fungal infections.
The importance of testing, managing and controlling the spread of Johne’s disease (JD) in dairy goats shouldn’t be underestimated.
Assuming a goat’s nutritional requirements fit somewhere between that of sheep and cattle is a mistake.