Displaying items by tag: Fonterra

OPINION: The hustle and bustle of one of Bangkok's most popular fast food outlets may feel a world away from a typical Fonterra farmer's operation.

Fonterra will help farmers meet greenhouse gas emission reduction targets by supporting efficiency gains on-farm, says Farm Source sustainable dairy adviser for North and Central Canterbury, Sean Spence.

Today is International Women’s Day, and this year Fonterra wants to shine a light on the women who defy stereotypes and prosper in traditionally male-dominated fields. Erin Wootten, a tanker operator out of the Fonterra Reparoa Site, is doing just that.

A Fonterra staffer has become the first person from the dairy industry to win a prestigious food safety award.

As a strong dairy cooperative, Fonterra understands the importance of providing comprehensive assistance to farmers, including a range of services at no extra cost.

Fonterra farmers start the new week with some good news – their forecast milk price mid-point for the season has jumped 30c.

At the beginning of November 2023, Linda Mulvihill, Fonterra’s general manager energy & climate, flew to Ushuaia, Argentina, where she boarded a ship and began a 19-day voyage to Antarctica.

Fonterra is installing a $36 million 20-megawatt electrode boiler at its Edendale site in Southland, as the co-op moves away from coal.

Each year, over 12,000 tonnes of Perfect Italiano Mozzarella embark on a journey from Fonterra Australia's Stanhope manufacturing site in northern Victoria to be expertly shredded at its secondary processing site in Tullamarine in Melbourne.

In some of Tasmania's most remote schools, students are getting a healthy breakfast and a chance to start the day on a full stomach, increasing their focus and appetite to learn.