
2025 - making it positive
OPINION: The New Year is well underway, and in January the first grapes of the new vintage were harvested in…
It’s a blue-skied, post-frost Central Otago morning as Owen Calvert drives through Bendigo and up to Tarras.
Folding Hill vigneron Tim Kerruish plans to plant half a hectare of white grapes on his heat drenched, Pinot-dedicated slopes at Bendigo in Central Otago.
OPINION: The New Year is well underway, and in January the first grapes of the new vintage were harvested in…
OPINION: A common refrain last year was 'survive 'til 25', including from those in New Zealand's wine industry facing rising…
A system that combines UV-C light for disinfection could provide chemical free treatment of plant pathogens and diseases such as…
Huntress, Novum, and The Marlborist embody an evolution of small producers in New Zealand.
Ben Leen never tires of the view at Amisfield, where audacious guinea fowl strut the grounds against a backdrop of…