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The Jersey breed was one of the foundation stones of the New Zealand dairy industry; not so today with the number and popularity of these brown cows diminishing initially in favour of the larger-framed Friesians but more latterly for crossbreds.
Published in General News
A SHEEP breed which promises to add-value to both meat and wool was launched at last month’s South Island Agricultural Field Days.
Published in Management
After 24 burgers were delivered for a joint lunch with the Forestry Owners Association, the Board of Federated Farmers has given its thumbs-up to McDonald's Serious Lamb Burger.
Published in General News
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