The Government has set a target to increase the value of New Zealand's food sector exports from $25 billion to $60b, meaning there will be an additional 50,000 jobs in the primary sector by 2025.

Former Fonterra chairman Sir Henry van der Heyden has described his leadership style as essentially "very simple".

Harnessing the collective power of the kiwifruit industry is critical to its success, according to Zespri's general manager of marketing and innovation, Carol Ward.

The Ministry for Primary Industries (MPI) is reminding consumers to take care when drinking raw unpasteurised milk, a high-risk food.

Fonterra says Farm Source has delivered millions in value to more than 9000 Fonterra farmers since its launch in Methven a year ago.

Craig Sanders, agribusiness and cloud accounting specialist at Crowe Horwath, says farmers need to look at their financial information more often.

A free trade agreement could be on the cards for New Zealand and the EU, says the Delegation of the European Union to New Zealand.

Sir Brian Elwood has been awarded the prestigious Hayward Medal for services to the kiwifruit industry.

Sir Brian Elwood has been awarded the prestigious Hayward Medal for services to the kiwifruit industry.

Zespri's inaugural Kiwifruit Innovation Symposium in Mount Maunganui today will showcase leading science underway across the industry to a sold-out crowd.