THE NEW ZEALAND pork industry congratulates the Ministry for Primary Industries on successfully shutting down an alleged illegal meat trading operation in South Auckland.

Early results from research are showing clear advantage with the use of better beef genetics for dairy beef, says AgResearch.

THE IMPACT of the severe drought, especially in the North Island earlier this year, will mean nearly two million fewer lambs to go to slaughter this season.

SMALL AND medium-size infant formula makers are each losing up to $2 million a week in China as consumer confidence erodes following the false Fonterra botulism scare.

SEED OF Europe’s most notorious arable weed, blackgrass, has almost certainly been spilt in Canterbury prompting a cross-industry effort to try to contain the incursion.

EX FARMLANDS director Hugh Ritchie, who resigned over what he felt was a lack of adequate data to support the merger with CRT earlier this year, says he “just can’t fathom” why the cooperative has now acquired NRM.

The New Zealand Dairy Industry Awards Trust has a new chair- Mid-Canterbury dairy farmer and DairyNZ director Alister Body.

The United States dairy industry is turning its attention outside its own borders and could emerge as a significant competitor to NZ and Australia in international export markets, a visiting global dairy expert has cautioned.

THE INCOMING Coalition Government in Australia intends to revitalise free trade negotiations in key markets.

ADVERSITY MAKES you struggle, so think and look for answers, say horticulture industry pioneers and innovators Fay and Joe Gock.

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