The latest 5G series from John Deere takes the tried-and-tested route: a wide range of formats for all horticultural and viticulture scenarios.

Ross Beaton and Sally Gallagher have a simple and compelling business objective: making apple juice great again, or as they say, making the apple the hero.

The New Zealand apricot industry is hoping for a shot in the arm from new varieties soon to enter production.

A huge shift has occurred in the marketing sophistication of the horticulture industry, says Plant & Food Research chief executive David Hughes.

A Māori-owned and operated berryfruit company, Miro, aims to return $170 million annual income in eight years to its blueberry growers using state-of-the-art systems.

Zespri chief executive Dan Mathieson says this is an exciting time for the kiwifruit industry. 

Farm to fork agritech start-ups nationally and internationally are being encouraged to come forward for the next cohort of the Sprout Accelerator. 

Every quarter or eighth-acre of high-class land sold for housing or building is one more piece of land excluded from commercial vegetable growing.

Growing and sharing New Zealand’s prosperity more fairly is a central plank in the coalition Government’s plan.

A universal trend by consumers to live better and healthier lives is driving the demand for New Zealand kiwifruit.

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