Agritechnica 2025 sites sold out
While we've become used to National Fieldays telling us that their event is always a big one and nearly all sites have been sold, this years’ event was noticeable by empty sites, equipped with benches for resting.
The judges at last year’s Agritechnica event picked the Italian-built Landini Rex 4-120GT Robo- Shift Dynamic as the Best of Specialised category at its Tractor of the Year 2024 Awards.
The judges noted the tractor had “raised the bar for specialised vineyard and orchard tractors”. The model features a robo-shift transmission, 48 forward and 16 reverse gears with electro-hydraulic reverse shuttle and four fully robotised driving gears. All of which can be operated in automatic or sequential mode through a joystick.
The Rex 4-120GT is also the first specialised tractor with a suspended cab to provide additional comfort to drivers. Interestingly, the dynamic version features an autonomous driving system option that allows, with the help of integrated sensors, automatic parallel driving between rows.
Meanwhile, an example from the company’s red McCormick camp was also a winner – taking out Tractor of the Year’s Best Utility section. The McCormick X5.120 P3-Drive was described as “the ideal utility vehicle for daily use on the farm”.
Featuring a 3.6-litre, 4-cylinder, 16-valve, Stage V compliant FPT F36 engine, the range offers 95 to 114hp with maximum torque to 460 Newton metres.
Its main new feature is the P3-Drive transmission: 36+12 or 48+16 with creeper, designed and manufactured entirely in-house by Argo Tractors.
The first calves of a new crossbred dairy-beef offering are now on the ground at a Pamu (Landcorp) farm near Taupo.
Spinach is NZ's favourite leafy green, according to the Department of Statistics.
The heart wants what the heart wants - and River Foster knew that he wanted to be working outdoors, not in cardiology.
Over 240 growers, industry leaders and guests from across the country gathered in Gisborne last month to attend the inaugural Citrus New Zealand Awards dinner celebrating excellence in the sector.
Tomato growers are facing a challenge like never before over the rising cost of energy and the uncertainty of supply.
It's been a fantastic season so far.
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