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HortNZ say they have been advised that the settings for Level 4 remain the same as those used in Level 4 in 2020.
Horticulture New Zealand says it has now been officially advised by the Ministry for Primary Industries that the settings for this Alert Level 4 are the same as those used last year in Level 4.
However, because this strain of Covid is far more virulent, more precautions need to be taken, it says.
There is no requirement to register with MPI as an "essential business or service".
You will be considered a Alert Level 4 business or service, if you are one of the following:
* Primary industries (food and beverage production for both domestic consumption or export, plus the relevant support services) and veterinary and animal health and welfare services. It also includes businesses transporting freight.
* Pest management services, key elements of pulp and paper plants and solid fuel.
* Services involved in diagnostics for critical businesses or services like biosecurity, food safety, or public health.
However, independent retailers and greengrocers cannot open for customer access in Level 4 but can operate contactless delivery services.
Horticulture New Zealand (HortNZ) and the Government will provide support to growers in the Nelson-Tasman region as they recover from a second round of severe flooding in two weeks.
HortNZ's CEO, Kate Scott says they are starting to see the substantial cumulative effects on their members of the two disastrous flood events in the Nelson Tasman region.
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Horticulture New Zealand (HortNZ) says that commercial fruit and vegetable growers are getting ahead of freshwater farm plan regulations through its Growing Change project.
Kiwis love their butter, and that's great because New Zealand produces some of the best butter in the world. But when the price of butter goes up, it's tough for some, particularly when many other grocery staples have also gone up and the heat goes on co-operative Fonterra, the country's main butter maker. Here the co-op explains why butter prices are so high right now.
DairyNZ chair Tracy Brown has waded into the debate around soaring butter prices, pointing out that the demand for dairy overseas dictates the price to farmers and at the supermarket.
Farmers are welcoming new Government proposals to make farm health and safety rules more practical and grounded in real-world farming.
Missing fresh mozzarella cheese made at home in Bari, southern Italy, Massimo Lubisco and his wife Marina decided to bring a taste of home to New Zealand.
An A$2 billion bid for Fonterra's Oceania business would be great news, according to Forsyth Barr senior analyst, equities, Matt Montgomerie.
Irish meat processor Dawn Meats is set to acquire a 70% stake in Alliance Group, according to a report in The Irish Times.
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