Nominations open for Horticulture New Zealand board positions
Nominations are open for three positions on the Horticulture New Zealand (HortNZ) board.
Horticulture New Zealand (HortNZ) says that commercial fruit and vegetable growers are getting ahead of freshwater farm plan regulations through its Growing Change project.
The project was launched in June 2022 and is due to finish in June, having achieved its goals of increasing adoption of Good Agricultural Practice (GAP) through Freshwater Farm Plans in 10 priority regions, plus developing a freshwater micro-credential for existing and future professionals in the horticulture sector.
Arjune Dahya, one of three regional extension officers for Growing Change says there was really good uptake from growers in the regions which included on-on-one support time with trained advisors to achieve the New Zealand Good Agricultural Practice (NZGAP) Environment Management System (EMS) add on.
This enables growers to meet requirements for their FWFPs ahead of the national rollout of the Government’s Resource Management (Freshwater Farm Plans) Regulations.
Dahya says the response has been “really great”, adding there have been many proactive growers keen to take part.
“Growers were provided with eight hours of fully funded support, over eight months, to sit down with advisors who we had put through training around the NZGAP-EMS and HortNZ’s Codes of Practice,” he says.
“That provided growers with everything they needed to complete the development of the EMS Add-on which will serve as their FWFP.”
Dahya says the benefit is that the EMS is aligned to existing industry assurance programmes which growers are already following so it reduces duplications and streamlines the process for them.
Growing Change has also delivered numerous technical workshops.
“There has also been very good uptake for the workshops, and we have more coming up in Hawke’s Bay and Gisborne in June,” says Dahya.
“Vegetable growers are encouraged to bring their digital devices so we can work though the SVS tool together.
“Growing Change has also contributed, with industry stakeholders, to the development of the new Assess and manage risks to freshwater from horticulture production micro-credential which will be delivered by Primary ITO and Fruition Horticulture.”
Growing Change has targeted locations across the country where higher water risks exist. Current projects being completed are in Hawke’s Bay, Gisborne, Northland and Bay of Plenty.
In Northland, HortNZ through the Growing Change project, has partnered with Kaipara Moana Remediation (KMR) on a programme to build resilience across the Northland/Te Tai Tokerau kūmara industry.
Growers in the Northern Wairoa catchment are being encouraged to participate in the KMR pilot project to achieve best management practice on the land and restore local waterways. This includes fencing and native planting initiatives.
Planting got underway on 1 May at Simpson Gardens kūmara farm in Ruawai.
“The KMR programme is designed to assist Northland primary sector landowners in the Kaipara Moana catchment in reducing sediment loss by up to 50 per cent and restoring waterways. That aligns well with the Growing Change objectives,” says Dahya.
“KMR provides species that also align with HortNZ’s A Lighter Touch (ALT) programme which supports sustainable farming that works with nature,” he says.
“The planting at Ruawai included coastal tree daisy, mingimingi and pohuehue, which are beneficial to crops, so that was a nice correlation with ALT. Several more Growing Change growers have signed up for the KMR programme.
“The Kaipara Moana is culturally important to the people of the region. Our growers are proud custodians of the land. They recognise that the work of KMR will support resilience to climate change, help improve farm biodiversity and reduce run off and sediment loss.”
Growing Change is a three-year partnership between HortNZ and the Ministry for the Environment (MfE). Funded through the Essential Freshwater Fund, administered by MfE, it aims to build capacity and capability within the horticulture sector, and enduring support for growers, to deliver GAP freshwater farm plans.
The CEO of Apples and Pears NZ, Karen Morrish, says the strategic focus of her organisation is to improve grower returns.
A significant breakthrough in understanding facial eczema (FE) in livestock brings New Zealand closer to reducing the disease’s devastating impact on farmers, animals, and rural communities.
Farmer co-operative LIC has closed its satellite-backed pasture measurement platform – Space.
OPINION: The case of four Canterbury high country stations facing costly and complex consent hearing processes highlights the dilemma facing the farming sector as the country transitions into a replacement for the Resource Management Act (RMA).
The 2024-25 season apple harvest has “well and truly exceeded expectations”, says Apples and Pears NZ chief executive Karen Morrish.
Through collaborative efforts with exhibitors, visitors, and industry partners, Fieldays says it is reaffirming its commitment to environmental responsibility with new initiatives for 2025.
OPINION: The Greens aren’t serious people when it comes to the economy, so let’s not spend too much on their…
OPINION: PM Chris Luxon is getting pinged lately for rolling out the old 'we're still a new government' line when…