Your old mate reckons the nomination of the New Zealand Dairy Industry Awards (NZDIA) management team as a finalists in…
Displaying items by tag: BLACKCURRANTS
One of New Zealand’s smallest fruits has the potential to improve the performance of our country’s sports people.
A UK-based company, believed to be the single biggest exporter of New Zealand blackcurrant product, has seen “very strong” sales as consumers in the grip of the COVID-19 pandemic seek healthy dietary supplements.
South Canterbury organic blackcurrant grower Tony Howey wants to topple blueberries from being publicly perceived as the ‘king of antioxidants’.
A new study by Plant & Food Research has found that an extract from New Zealand blackcurrants could help active people.
New Zealand blackcurrants have been found by the University of Auckland to have high levels of a key nutrient that can support the brains of ageing humans.