Positive first year for ZAG fund
As it enters its second year, Zespri says the first year of the Zespri Innovation Fund (ZAG), has been “really positive”.
The first kiwifruit for the new season are now being picked and not surprisingly this is taking place in the kiwifruit capital of NZ - Te Puke.
Zespri's new RubyRed is the first variety to be picked and it's also the first time this new sweet and tasty kiwifruit has been picked commercially. It will be available on some NZ supermarket shelves and also exported.
Zespri's chief grower, industry and sustainability officer Carol Ward says as well as a continued increase in SunGold Kiwifruit volumes this season, the company is excited about the first year of commercial volumes of Zespri RubyRed Kiwifruit becoming available.
"We know this is keenly anticipated by our consumers in New Zealand, Singapore, Japan and China," she says.
Ward says the industry requires 24,000 people to pick and pack the crop this year. But she says forecast surges in Covid-19 infection rates are expected to restrict the availability of New Zealanders.
"In addition, the opening of New Zealand's borders is expected to be too late to replace the 6,500 backpackers usually required for harvest," she says.
NZ has some 2,800 growers who produce kiwifruit across 13,000 hectares of orchards between Kerikeri in the north and Motueka in the south.
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.
Buoyed by strong forecasts for milk prices and a renewed demand for dairy assets, the South Island rural real estate market has begun the year with positive momentum, according to Colliers.
The six young cattle breeders participating in the inaugural Holstein Friesian NZ young breeder development programme have completed their first event of the year.
New Zealand feed producers are being encouraged to boost staff training to maintain efficiency and product quality.
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