Cyclone-ravaged orchardists facing balance sheet woes
Many companies are financially mortally wounded by the effects of Cyclone Gabrielle and may have to sell up because of their high debt levels.
Orchardist Paul Paynter says Kiwi orchard workers have different motivations to the RSE workers on his orchard.
For orchardists like Paul Paynter, getting sufficient people to pick their apple crop is a challenge.
He would normally employ about 700 workers, but this year it's down to 550. Paynter says they try to get Kiwis to work for them and some are good, while others are not so good.
The age range for pickers on Paynter's orchard is between 16 and 70.
He says the Kiwi workers have a different motivation to the RSE workers who are out to earn as much money as they can. They will often work up to 54 hours a week, while on average the Kiwis will do 42. The latter have a tendency to be absent at the weekends and get sicker than the RSE workers.
"The reality is that the New Zealanders don't have the physical capacity and skill sets of young Polynesian men who are athletes in their own right," Paynter explains.
"They are incredibly strong and are unbelieveable physical specimens. There are a couple of Kiwi blokes who can keep pace with them and even out pick them, but that is a minority."
Paynter says RSE workers are very skilled at picking apples with some having done it for 10 years. He says they are absolutely masters of their craft and their hands move faster and their coordination is better.
"They know exactly where they place their ladders and they have got harvesting a tree down a fine art and should not ever be classed as unskilled workers."
According to Zespri's November forecast for the 2025/26 season, returns are likely to be up for all fruit groups compared to the last forecast in August.
Next month, wool training will reach one of New Zealand's most remote communities, the Chatham Islands - bringing hands-on skills and industry connection to locals eager to step into the wool harvesting sector.
Farmers' health and wellbeing will take centre stage with a new hub at the 2026 East Coast Farming Expo.
Dannevirke farmer Dan Billing has been announced as the new national chair of Beef + Lamb New Zealand's (B+LNZ) Farmer Council.
A Mid Canterbury beef farm has unlocked a new market for its products thanks to its unusual beef breed, and an award-winning pie taking the district by storm.
The number of beef straws going into dairy cows is on the increase, according to LIC beef genetics product lead Paul Charteris.

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