Bulk wine exports surpass packaged wine volumes
Data from February 2025 shows volumes of bulk wine exports exceeded packaged wine.
The Ministry for Primary Industries (MPI) will be visiting packhouses and other horticultural operations across the country from today.
Horticulture New Zealand (HortNZ) says that the visits are educational in nature, aiming to help the industry understand its obligations as an essential service and help with compliance to stop the spread of COVID-19, which is the Government’s chief objective.
HortNZ says MPI appreciates that the horticulture sector has responded positively to the Government’s requirements under Level 4.
MPI officials will visit singularly, may phone ahead and will be from various MPI services.
They will keep a two-metre distance, are aware of biosecurity issues and the visits will be short. MPI officials will be able to answer questions verbally and can email information too.
MPI has also undertaken measures to improve the registration process.
Once the process has been improved, those that have registered will receive confirmation and a registration number via email.
Organisations can register here: https://www.mpi.govt.nz/covid-19-essential-primary-sector-service-registration
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.
Buoyed by strong forecasts for milk prices and a renewed demand for dairy assets, the South Island rural real estate market has begun the year with positive momentum, according to Colliers.
The six young cattle breeders participating in the inaugural Holstein Friesian NZ young breeder development programme have completed their first event of the year.
New Zealand feed producers are being encouraged to boost staff training to maintain efficiency and product quality.
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