Citrus growers recognised at inaugural awards
Over 240 growers, industry leaders and guests from across the country gathered in Gisborne last month to attend the inaugural Citrus New Zealand Awards dinner celebrating excellence in the sector.
Photo (L-R): Tam Jex-Blake Interim Chair Citrus New Zealand, John MacPherson Ngāi Tukairangi Trust, Bernadine Guilleux Chair Horticulture New Zealand
On Friday, Gisborne played host to the inaugural Citrus New Zealand Awards dinner, where more than 140 growers, industry leaders and guests from across the country gathered to celebrate excellence in the sector.
The event followed a full-day orchard workshop on 2D trellising, spatial motion and spray optimisation, as well as the organisation’s Annual General Meeting, which confirmed the appointments of Hugh Ritchie as an Independent Chairperson and Murray Kendrew as a grower director.
The awards recognised outstanding achievement and innovation across the industry.
James Torrie received the Emerging Leader Award for his leadership potential, initiative and fresh thinking, while 73 Citrus was honoured with the Innovation Award for their creative and forward-thinking approach to citrus production.
Phil Evans was acknowledged with the Excellence in Orchard Sustainability and Practice Award for his pioneering work in sustainable citrus growing.
John MacPherson was celebrated for his decades of leadership and service, earning both the Industry Champion title and becoming only the fourth person to receive Life Membership.
Guests included National MP Dana Kirkpatrick, Gisborne Mayor Rehette Stoltz, and Horticulture New Zealand Chair Bernardine Guilleux, who joined industry leaders and growers in congratulating the winners and celebrating the achievements of the citrus sector.
Citrus New Zealand Interim Chair Tam Jex-Blake said the board appointments underscored the organisation’s commitment to strong governance and grower-focused leadership.
“The appointment of Hugh and Murray, with their respective skill sets, strengthens Citrus New Zealand as we move forward and reflects the Board’s commitment to supporting growers and the future direction of our industry.
“The evening was also about recognising the people and businesses driving citrus forward. It was inspiring to see growers, industry partners and supporters come together in Gisborne to applaud the incredible achievements of our industry peers.”
The Awards dinner marked the first of its kind for Citrus New Zealand, shining a spotlight on the talent, innovation and passion that continue to strengthen the sector.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

OPINION: The Greens have taken the high moral ground on the Palestine issue and been leading political agitators in related…
One of the most galling aspects of the tariffs whacked on our farm exports to the US is the fact…