McRae Wins Southern South Island B+LNZ Director Vote
Matt McRae, a farmer from Mokoreta in Southland who runs a sheep, beef and dairy support business alongside a sheep stud, has been elected to the Beef +Lamb NZ Board as a farmer director.
Farmers are being urged to consider delaying pre-lamb shearing this winter as feed resources in many parts of the country are already stretched.
Shearing may increase feed demand by 10-30% for two to four weeks, depending on temperature, wind and rain, as the ewes need extra energy to maintain body heat. Shearing also places freshly shorn sheep at risk in bad weather.
This risk is greater for sheep with a body condition score of below 3. Sheep should not be shorn in the last four weeks of pregnancy.
Beef + Lamb New Zealand’s senior advisor for biosecurity and animal welfare, Will Halliday, says leaving wool on or just belly crutching will reduce ewes’ feed demand in colder weather compared to fully shorn ewes.
If pre-lamb shearing is necessary, it is recommended that ewes are pre-conditioned by feeding grain for at least 10 days prior to shearing so that feeding can be stepped up immediately afterwards. Alternatively, a well-sheltered area with above maintenance levels of three to four-centimetre pasture length should be provided.
Cover combs will reduce the period of increased feed demand by one or two weeks. Lifters could also be used to leave even more wool on.
Ideally, shearing during winter should be staggered to reduce risk, shearing a shed-full at a time with a three-day gap between. This means sheep can be run back into the shed after shearing, if necessary.
Halliday says the downside of leaving wool on is that ewes are less likely to seek shelter during a storm or cold snap so will need to be monitored and shelter provided during lambing.
The closure of the McCain processing plant and the recent announcement of 300 job losses at Wattie’s underscore the mounting pressure facing New Zealand’s manufacturing sector, Buy NZ Made says.
Specialist agriculture lender Oxbury has entered the New Zealand market, offering livestock finance to farmers.
New research suggests Aotearoa New Zealand farmers are broadly matching phosphorus fertiliser use to the needs of their soils, helping maintain relatively stable nutrient levels across the country’s agricultural land.
Helensville farmers, Donald and Kirsten Watson of Moreland Pastoral, have been named the Auckland Regional Supreme Winners at the Ballance Farm Environment Awards.
Marc and Megan Lalich were named 2026 Share Farmers of the Year at last night's Canterbury/North Otago Dairy Industry Awards.
William John Poole, a third year Agribusiness student at Massey University, has been awarded the Dr Warren Parker and Pāmu Scholarship.