Chasing rainbows
OPINION: The Hound awaits with baited breath Nicola Shadbolt's Methane Review Panel's findings this month on whether farmers will continue to be marched to the gallows by legislated methane reduction targets.
As of 1 May, Plant & Food Research has a new chief executive in Mark Piper.
Board chair Nicola Shadbolt says they were happy to appoint Piper, who has 30 years global experience in the food and primary sectors, from a wide field of high calibre applicants.
"We are thrilled with the calibre of people who came forward wanting to be part of our organisation. This is testimony to the work of our people and our reputation for high quality, impactful science," she says.
"Mark's passion is clear and he takes great energy from its potential to create a positive and sustainable future. I know Mark will lead Plant & Food Research with innovation, integrity and respect."
Piper has previously worked at Fonterra with the last five years as a research and development director along with international relations in Japan and America. Piper takes over from David Hughes, who announced his retirement in late 2022. Hughes will remain on board throughout May in an advisory capacity.
Silver Fern Farms chief executive Dan Boulton predicts that 2025 will be a better year for farmers.
Farmers have welcomed the Government’s move designed to limit farm to forestry conversions entering the Emissions Trading Scheme (ETS).
Biosecurity New Zealand has placed a second Otago farm on ‘a restricted place’ notice following the discovery of avian influenza in the region earlier this week.
New Zealand's primary sector is being called on to help shape the future of the country's industry by sharing views and insights about the availability and use of genetic tools.
OPINION: As the fourth generation of my family working in horticulture, I’m proud to be continuing the legacy and honoured to do so carrying the current title of the Young Grower of the Year 2024.
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