Less hot air
OPINION: Farmers won't get any credit for this from the daily media, so Milking It is giving the bouquets where they’re due.
OPINION: There's a new 'milk' in town - 'potato milk' - adding to the list of liquids trying to claims the moniker 'milk'.
While a powdered version has been available for some time, a Swedish concern, Veg of Lund, is using a formula based on research by Professor Eva Tornberg of Lund University to produce a white, milky liquid under the brand name Dug.
It will be marketed as vegan-friendly and free from allergens such as lactose, gluten and nuts. It's apparently also low in sugar and saturated fats and has added calcium, vitamin D and folic acid.
It is also said to produce less carbon dioxide than dairy farming, use about half the land it takes to grow the equivalent amount of oats used for 'oat mik' and use 56 times less water than the all-time environmental disaster, almond 'milk'.
New Zealand’s dairy sector cannot expect India to be a market for all its dairy products.
Meat processor ANZCO Foods’ net profit has plunged on the back of lower market returns which squeezed margins and impacted business performance.
OPINION: Most people will be aware of the Government's plans to boost coal, oil and gas production to meet energy requirements.
AgriZeroNZ has entered a new partnership with Britain's national innovation agency, Innovate UK.
Twenty rural community hubs across New Zealand will receive $5,000 to upgrade their facilities having been selected as the winners of Rabobank's Community Hub Competition.
As the dairy industry prepares to celebrate its top achievers at an awards night this Saturday, attendees are being warned to be aware of protests planned outside the venue – Baypark Arena, Mount Mauganaui.