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A war is brewing in the flavoured milk sector: Goodman Fielder has released a Puhoi Valley range of flavoured milks – Belgian chocolate and a caramel and white chocolate.
These are Goodman Fielder's response to Lewis Road Creamery, whose Whittakers chocolate milk remains a phenomenon.
Lewis Road founder Peter Cullinane is said to have found it "very disappointing" that such a big company as Goodman Fielder, the country's second biggest milk processor, is "so bereft of ideas" as to resort to "blatant copying".
Speciality milk producer Lewis Road Creamery is celebrating its 10th anniversary of iconic chocolate milk with a new flavour.
Premium dairy brand Lewis Road Creamery is celebrating a decade since the country went crazy for its iconic fresh chocolate milk.
One of New Zealand's largest dairy farmers won the 2024 'Food, Beverage and Fibre Producer' award at the NZ Primary Industries Awards.
OPINION: Boutique milk company Lewis Road Creamery’s latest offering to mark Matariki is unfairly facing heat from certain quarters of Māoridom, who are opposed to any commercialisation of all things Māori.
Corporate dairy farmer Southern Pastures has been judged to be a responsible investment leader for the seventh year running.
New Zealand's pest problem has reached crisis point, according to Federated Farmers' second National Pests Survey, which shows farmers are spending more money and effort on control — yet pest numbers keep climbing faster than they were two years ago.
Testing confirms H5 bird flu in a single northern giant petrel, found dead on a remote Cape Palliser beach in the Wairarapa, says Dr Mary van Andel, the Ministry for Primary Industries' (MPI) Chief Veterinary Officer.
"What's for dinner?" may sound like a simple question, but for many Kiwi parents, answering it has become a job in itself.
Fifty Eight years ago, on the 16th of August 1968, August Claas, the founder of the harvesting company and father of Helmut Claas, personally presented a Claas Senator combine harvester to Scottish farmer John Steven.
New Zealand consumers are paying more for beef mince than ever before, with the average retail price now sitting above $24 per kilogram, according to Rabobank.
State farmer Pamu has delivered its strongest operating result on record.
