Paris Agreement - stay or leave?
There has been a bit of discussion in the media lately about the Paris climate agreement and whether New Zealand should withdraw from it.
The argument over whether New Zealand has too many cows is a regional issue, not a national issue, according to Ministry of Primary Industries’ chief science advisor, John Roche.
Speaking to Dairy News at the recent Agricultural Climate Change conference in Palmerston North, Roche stated that it’s too emotive to talk in general terms of there being too many cows in NZ. He says all regions are different and it’s a case of decisions being made at that level rather than taking the blanket view that NZ has more cows than it can effectively run.
But Roche says that he has concern about the cost of marginal milk.
“Some of our milk is now produced from imported feeds and analysis done by me and others over recent years suggests that this milk is either unprofitable or poorly profitable.
“There are also externalities that come with it. The more cows we feed or the more the cow eats, the greater their greenhouse gas footprint and so that is one of the externalities we need to take into account,” he says.
Roche says the issue of whether lowering cow numbers in NZ would lead to a drop in total milk production is being looked at by government and industry representatives. But he says other factors must also be taken into account such as any affect this may have on the entire rural fabric of the country.
“NZ is built around the primary sector and when you start pulling one lever to make an adjustment in the primary sector this may have an unintended consequence in other parts of the sector. The whole issue of cow numbers is what I call a wicked problem because there isn’t a simple solution. A solution will likely come as a result of further dialogue and good partnerships between industry and government,” he says.
One of the factors relating to the ‘too many cows’ issues is land use. In the last 15 years, there has almost been a race to convert land to dairying and it is arguable whether many of these conversions have been in the best interests of cow and country.
Roche says some land use changes in the past may not have been the best. He says determining the best use for land is a significant part of the discussions taking place between government and industry.
The golden age of orcharding in West Auckland was recently celebrated at the launch of a book which tells the story of its rise, then retreat in the face of industry change and urban expansion.
Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association (NZVA) awards. As part of a series looking at this year’s rural winners, Leo Argent talked with Ginny Dodunski, winner of the Veterinary Impact Award for raising the profile of the Wormwise programme.
Recently two of New Zealand's top Maori sheep and beef farms held field days as part of the prestigious Ahuwhenua Trophy competition. The two are: Whangaroa Ngaiotonga Trust, northeast of Whangarei, and the proprietors of Tawapata Onenui farm on Mahia Peninsula in southern Hawke's Bay. Reporter Peter Burke attended both field days.
The New Zealand hemp industry is hoping for quick and comprehensive reform of its legislative framework after a recent "historic" visit to sites in Canterbury by a big group of politicians, officials and industry stakeholders.
Resolving rural sector disputes constructively, fairly and with long-term outcomes in mind will top the agenda at a gathering of experts in Hamilton next month.
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.