Editorial: Punching Above Our Weight
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
Fonterra has been notified that rating agency Standard and Poor's has downgraded the co-op's credit rating from A to A-.
Chief financial officer Lukas Paravicini says "Our underlying financial strength and credit quality remain strong. This is recognised by Standard and Poor's maintaining our rating in the 'A' category and reflects our fundamental strength and financial discipline.
"It is important to note that the revised rating will not have any impact on Fonterra's strategy or on farmer shareholder payout."
Paravicini says the co-op's current debt is at expected levels for this stage of the investment cycle.
"We carefully planned our investment strategy by first reducing our gearing over a number of years to enable us to make higher levels of investment in key strategic opportunities.
"These investments are making the co-operative stronger and positioning us well for the future. We have built additional manufacturing capacity in our home base of New Zealand which is improving returns by giving more product options during the peak production period and our planned investments in China are building our presence in our number one strategic market."
Paravicini says Fonterra is continuing its strong financial discipline, including capital investment management, setting a prudent advance rate payment to farmers for the current season, and applying its dividend policy to ensure an ongoing retention of a portion of earnings.
He says Fonterra are progressing well with their business transformation and this will further strengthen their financial position. "Global dairy prices are also recovering which is a positive development, particularly for our farmer shareholders."
Standard and Poor's noted that its new methodology for agricultural co-operatives introduced in March does not always adequately capture the significant financial flexibility, and hence strength, of the co-op.
"Given this, we are disappointed that Standard and Poor's has not reconfirmed its rating from April, especially when global dairy prices have significantly improved and we have continued our strong financial discipline."
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.