Veterinary Enterprises Group (VEG) has bought a minority shareholding in FarmIQ Systems Ltd.

Only in Marlborough could a one day celebration of Sauvignon Blanc turn into 16, which is what happened in the region world famous for Sauvignon Blanc.

The board of Omapere Rangihamama Trust is considered a strong one. Its Far North farm is one of the three finalists in this year’s Ahuwhenua Trophy for New Zealand’s top Maori sheep and beef farm.

For many farmers, ‘compliance’ is a word that evokes images of short-stature, goose-stepping individuals with clipboards and funny moustaches.

South Taranaki farmers Peter and Nicola Carver’s eye for long-term sustainability has won them top placing in the Taranaki Ballance Farm Environment Awards contest – and five other awards.

Zespri will keep spending aggressively on marketing this year, says Jiunn Shih, the new global general manager marketing.

An intensive yet simple farm near Helensville, south Kaipara, last month won the Auckland Ballance Farm Environment Awards last month.

A new Maori-owned new dairy factory is being planned for the Kawerau region, modelled on the first Maori dairy company Miraka, near Taupo.

A young dairy farming couple have increased their equity by at least $500,000 in two-three years on a less-than-ideal Far North farm and despite two years of low dairy payout.

What’s happening with once a day (OAD) milking now, following the death last year of its great advocate professor Colin Holmes?