“A brilliant initiative” was the reaction of Massey University professor Peter Kemp to a recent visit by journalism students from Massey’s Wellington campus.

What's “hot to trot” in fashion and trends can have a big impact on our wool prices, says Malcolm Ching, Purelana manager with Wool Services International.

Horticulture needs to get rid of its image as being all “mud and gumboots,” says Sue Pickering, senior business manager, HortNZ.

Horticulture New Zealand presented its inaugural President’s Award to lifelong kiwifruit industry supporter and grower Ian Greaves last week.

One dairy industry stalwart has had enough and is switching to beef farming.

Sheep productivity has improved against a background of a massive drop in stock numbers since 1990, says Beef + Lamb NZ chief economist Andrew Burtt.

Key industry organisations are happy with some changes to the Health and Safety Reform Bill, but Federated Farmers still has concerns about clarity on who is responsible for what.

The weak NZ dollar is providing an unexpected windfall for the country’s sheep and beef farmers.

A leading farm machinery company has thrown its weight behind the Ballance Farm Environment Awards (BFEA).

CRV Ambreed says that dairy farmers looking for new ways to add cash to their back pocket may find something extra in the bull calf.