OPINION: The recent extreme weather events in New Zealand, which included fatalities and significant property damage, including an estimated $1 billion to the agriculture sector alone, should makes us pause and think again of the best way forward for us to make our contribution to the planet’s climate and food needs.

Wool could be the secret to keeping premature babies safe and warm, says Little Miracles Trust chief executive Rachel Friend.

The March Food Price Index shows another month of disruption to New Zealand’s fresh produce industry off the back of a challenging summer, says United Fresh.

Rural Women New Zealand (RWNZ) and NZI have announced that entries are open for the 2023 NZI Rural Women NZ Business Awards.

The thirty finalists representing 11 regions in the 2023 New Zealand Dairy Industry Awards have been found.

Farmers and the Government have jointly set up an investment fund to help the pastoral sector reduce emissions.

A councillor, an assistant manager, someone who trademarked the word ‘farmily’, and an industry stalwart are among the finalists for this year’s Fonterra Dairy Woman of the Year title.

A New Zealand wine sector decarbonisation programme is likely to be launched later this year, offering industry tools and resources to reduce carbon emissions.

Year 11 students from Oamaru’s three high schools ventured out of the classroom and onto the farm for a field day hosted by the North Otago Sustainable Land Management (NOSLaM) group.

"We need to come together to weave a new legacy."