New Zealand Sign Language Week Highlights Inclusion at Fonterra Clandeboye
Last week marked New Zealand Sign Language Week and a South Canterbury tanker operator is sharing what it's like to be deaf in a busy Fonterra depot.
OPINION: Your old mate notes that the highest court in the land, the Supreme Court, recently granted leave for appeal for one Michael John Smith v Fonterra Co-operative Group Limited.
Smith launched legal action against seven of the country's largest polluters and fossil fuel producers, including Fonterra and Dairy Holdings, claiming injury from their ongoing emissions.
Both the High Court and Court of Appeal dismissed the claim, but the Supreme Court has now agreed to hear the case.
"I'm pleased that for the first time the courts are considering the enormity of the climate crisis," says Smith, who co-chairs the Iwi Chairs Forum.
The irony is that this is the very same 'climate activist' Michael (Mike) Smith who cut down the famous tree on Auckland's One Tree Hill a few years back, with not one thought given to the climate-saving carbon sequestration of this much celebrated tree!
A recent Beef + Lamb New Zealand quad safety field day, held along the rugged Whanganui river valley at Kakatahi, focused on identifying risks and taking appropriate actions to minimise unplanned accidents.
Healthy snacking company Rockit has announced Wang Yibo, one of China's most influential celebrities, as its new brand ambassador.
Rabobank has celebrated the tenth anniversary of its AgPathways Programme, with 23 farmers from Otago and Southland gathering for two-and-a-half days to learn new business management and planning skills.
Adopting strategies to reduce worm burden on farm goes hand-in--hand with best practice farm management practices to optimise stock production and performance, veterinarian Andrew Roe says.
Last night saw the winners of the 2026 Beef + Lamb New Zealand (B+LNZ) Awards named at a gala dinner at Te Pae Christchurch Convention Centre.
A 12-month pathway programme has helped kickstart a career in dairy for an 18-year-old student-turned-farmer.