Cool Beef: NZ's New Programme to Cut Cattle Methane
Beef+Lamb New Zealand and the Ag Emissions Centre have launched a new research project aimed at helping beef farmers reduce methane emissions without impacting productivity or profitability.
Former NZ First MP Doug Woolerton has been appointed to the Pamu (formerly Landcorp) board.
Woolerton, who joined the board today, grew up on a family farm in the Waikato and currently runs a consultancy business.
A Pamu statsment says he previously served for ten years on the board of a cooperative dairy company, the last two as deputy chairman, and was a Member of Parliament for 12 years.
Pāmu has also farewelled directors, David Nelson and John Brakenridge.
Pāmu chairman Warren Parker thanked the retiring directors for their combined 14 years of service to the company.
“John and David have both served on the board through a period of great change. Their commitment to Pāmu and their strong agriculture sector backgrounds, and commitment to good governance, have been invaluable.
“I am also delighted to welcome Doug Woolerton to the board and look forward to working with him.”
OPINION: The time has come for the Government to back the organic sector.
Plan ahead and be patient. That’s the message to farmers and horticulturalists from the chairman of the NZ Agricultural Aviation Association, Kent Weir.
The industry is crying out for graduates with agricultural related degrees.
While GPS and guidance have become the norm and yield mapping and variable application continues to gain traction, most agricultural machinery manufacturers continue to expand their technology offerings, amalgamating the vast amounts of data being collected to streamline real-time and ongoing management decisions.
Supply chain problems, growing protectionism and a move to greater food security are some of the key challenges facing New Zealand exporters, according to our top trade negotiator, Vangelis Vitalis.
A spat within the ranks of the New Zealand Deer Farmers Association has resulted in the suspension of outspoken North Canterbury farmer Barry Cuttance.